About Samuel Carter – A Family of Chefs at KikFood

Every great meal tells a story. Some are passed down through generations, rich with the flavors of tradition. Others are spontaneous, born from a spark of creativity in the kitchen. For me, Samuel Carter, food has always been more than just sustenance—it’s a way of life, a language of love, and a bridge between cultures.

At 63 years old, I’ve spent a lifetime immersed in the culinary world. From learning traditional home cooking in my mother’s kitchen to running my own restaurants, food has been my passion, my profession, and the heart of my family.

How It All Started – A Legacy of Flavor

My love for food started early. Growing up, I spent hours in the kitchen watching my mother prepare meals that filled our home with warmth. She wasn’t a trained chef, but she cooked with love, instinct, and heart—the kind of cooking that nourishes both body and soul.

My father was a farmer, and he taught me the beauty of fresh ingredients. I remember running barefoot through the fields, plucking tomatoes straight from the vine and eating them like apples. Our family meals weren’t extravagant, but they were filled with love, laughter, and stories.

That simple yet profound connection with food became the foundation of my culinary journey. Over the years, I pursued my passion professionally, becoming a chef and restaurant owner, always carrying with me the lessons learned from my parents—the value of fresh ingredients, the joy of cooking, and the power of sharing meals with loved ones.

KikFood: More Than Just a Blog, It’s a Way of Life

I created KikFood as a way to share that passion with the world. Cooking should be approachable, fun, and full of life. It shouldn’t feel like a chore, but rather an adventure. Whether you’re a seasoned home cook or someone who barely knows how to fry an egg, KikFood is here to help you make delicious meals with confidence.

But why KikFood? The name has a special meaning. The “K” stands for Kian, “K” stands for Kyle, and the “I” represents inspiration, innovation, and inclusivity—everything we believe in when it comes to food. KikFood is our way of sharing the flavors, techniques, and traditions we grew up with, bringing them into your home.

With every recipe, every story, and every cooking tip, our mission is to bring people back to the heart of the kitchen—a place where flavors meet memories and every meal tells a story.

A Family of Chefs – Cooking Runs in Our Blood

I’m not alone in this journey. My twin sons, Kian and Kyle, have followed in my footsteps, developing their own love for food. But let me tell you, these two couldn’t be more different!

Meet Kian – The Perfectionist Chef

Kian, 36, is the structured, disciplined one. He’s the kind of chef who measures everything to the gram and believes that precision is key. If you ever dine in one of our restaurants, you can thank Kian for those perfectly plated, beautifully balanced dishes. He’s got a serious love for French cuisine, and he’s always pushing the boundaries of flavor combinations.

He’s the kind of guy who wakes up at 5 AM, jogs for an hour, drinks a protein shake, and then spends the rest of the day perfecting the art of making the crispiest croissants. He believes in mastery, and his passion for cooking is all about elevating simple ingredients into something extraordinary.

Meet Kyle – The Wildly Creative One

Then there’s Kyle—also 36, but you’d never guess they were twins. While Kian is precise and calculated, Kyle is the free spirit. He’s the chef who throws in a pinch of this, a dash of that, and somehow makes magic happen. He loves street food, bold flavors, and fusion cooking, always looking for ways to mix unexpected ingredients to create something fresh and exciting.

Kyle is the one who experiments endlessly, trying out new trends, making spicy sauces from scratch, and convincing Kian to step outside of his comfort zone. If Kian is the science of cooking, Kyle is the art.

Kian and Kyle are sibling brothers who grew up sharing laughs, stories, and amazing meals in a family kitchen full of diverse flavors. Now, we’re on a mission to bring that same joy and creativity to your table.

Together, we make the perfect team. And at the heart of it all is our farm—the place we call home.

Life on the Farm – Our Culinary Playground

We live on a beautiful farm near New York, surrounded by rolling fields, fresh produce, and the crisp scent of herbs growing in the garden. This isn’t just where we live; it’s where we experiment, create, and get inspired. Every morning starts with a farm-to-table breakfast, using fresh eggs, just-picked vegetables, and homemade bread.

Evenings are special. It’s our time to come together, cook as a family, and share stories around the table. We believe that food isn’t just about eating—it’s about connection. Whether it’s a simple roasted chicken or an elaborate five-course meal, what matters most is the love that goes into it.

Our mother, Eleanor, is the heart of our home. While she never pursued a career in food, she’s the one who taught us how to bring warmth into the kitchen. She bakes the best apple pie you’ll ever taste, and her laughter fills the house like the comforting smell of fresh bread.

Our Culinary Principles – The KikFood Philosophy

At KikFood, we believe that cooking should be:

✅ Simple – No complicated techniques, just good food made easy. ✅ Authentic – We stay true to real ingredients, bold flavors, and honest cooking. ✅ Fun – Cooking should be a creative adventure, not a stressful task. ✅ For Everyone – Whether you’re a pro or just starting out, we’re here to guide you. ✅ Rooted in Family – Because the best meals are the ones shared with loved ones.

What You’ll Find at KikFood

KikFood is more than a collection of recipes—it’s a culinary experience. Here’s what you can expect:

🥄 Easy & Delicious Recipes – From quick weeknight dinners to indulgent weekend feasts. 🔪 Chef-Approved Tips – Learn pro techniques that make cooking effortless. 🌎 Global Flavors – A mix of classic dishes and exciting new fusion ideas. 🍽️ Behind-the-Scenes from Our Farm & Restaurants – Get a peek into our daily life as chefs and food lovers.

Join Us in the Kitchen

Food is meant to be shared, and so is this journey. Whether you’re here to find inspiration, learn new skills, or just enjoy good food, we’re thrilled to have you as part of the KikFood family.

So grab your apron, fire up the stove, and let’s make magic in the kitchen together!

👉 Follow KikFood for more recipes, tips, and inspiration!

Follow KikFood for More Recipes, Tips, and Inspiration:

📌 Pinterest
📘 Facebook
📺 YouTube
📷 Instagram

✖️ Twitter/X
✉️ Email: [email protected]
📝 Contact Us: https://www.kikfood.com/contact/

Welcome to KikFood—where cooking is a family tradition, and every meal is made with love.